Studio Voltaire

Bar Crispin

INTRODUCTION

Crispin at Studio Voltaire is a 50-cover modern European restaurant and counter bar, from HAM Restaurants, located in leading gallery and arts organisation Studio Voltaire.

For up to 6 people, click the OpenTable link. For over 6 people, go to private hire & events.

Lunch
Wed – Sun:  12pm - 3pm

Dinner
Wed – Sat:  6pm - 11pm

Café
Wed - Sun: 10am - 5pm

+44 (0) 2080 500 372
1A Nelsons Row, London SW4 7JR
studiovoltaire@crispinlondon.com
@crispin_london
HAM Restaurants

private Dining & events

Located in a leading gallery and arts organisation, Crispin at Studio Voltaire is a versatile private dining and event space with multiple indoor and outdoor spaces.

For enquiries over 6 people, private hire, events and catering, click the designmynight link.

Located a few minutes’ walk from Clapham Common station its a multi-use venue with capacity up to 400 people standing or up to 200 people seated, plus a garden and for up to 50.

Crispin Events also offers catering services for any seated dining, weddings receptions and dinners, breakfast buffets, working lunches, corporate dinners and canapé and drinks receptions and parties.

Food & drinks

The kitchen, lead by Michael Miles, delivers classic and seasonal menus showcasing the best produce of the British Isles from small-scale and independent producers. Expect modern takes on European and British classics, fresh pastas, charcoal-grilled meat and fish, seasonal vegetables, and comforting desserts.

Throughout the day, we also serve coffee, tea, cakes and biscuits to Studio Voltaire visitors on a walk-in basis or to takeaway.

Book here

Alongside an array of sustainable tap wines each season’s wine list will bring a focus to 5 different winemakers, celebrating their individual stories. The wine programme will also include wine tastings and winemaker dinners.

We also have a concise, classic yet creative cocktail list which is inline with our ethos of sustainability.

Events & workshops

Watch this space for news of events, collaborations and workshops.